Why the PAJAMA CHEF ?

I go to a culinary school in France. I really like cooking desserts and pastries. In two years when i finish my program I hope to go to the cordon bleu in atlanta in the baking program. The pajama chef first started out when I cooked pancakes pretty much every saturday in my pajama's so me and my family came up with "The Pajama Chef ". I wanted to cook for my family so i got out of bed early in the morning and went downstairs and cooked in my pajama's .
i think its because of the feel of pajama's, they are so cozy, comfortable and amazing to cook in !!

Tuesday, October 26, 2010

Almond Macaroons



These little macaroons are cuties aren't they ?
These little guys are so addicting when you eat one you can't stop, its crazy !!

1 comment:

  1. Dude amazing stuff. Can't wait till you come back to Atl. :D

    ReplyDelete